A Taste of France
Wednesday 4 September
Choose from 2 Courses £15.00 / 3 Courses £20.00 on the night.
Pissalaiere Reblochon ~ Flatbread from Nice, Caramelised Onions, Thyme
Dill Smoked Salmon ~ Smoked Salmon, Shallot, Dill, Crème Fraiche, Sourdough
Steak Hache ~ Steak Hache, Pommes Frites, Bearnaise, Rocket Salad
Confit Canard ~ Confit Duck Leg, Dauphinoise, Green Bean, Shallot
Roasted Apricot French Toast, Mascarpone, Raspberries
Crème Brulee Au Citron, Caramelised Orange, Shortbread
2 Courses £15.00 / 3 Courses £20.00
Choose your dishes on the evening.